An antique Essex crystal brooch, set in an attractive 18 carat gold setting with rope border. The brooch contains the burgee (yacht club pennant) of the Royal London Yacht Club, with the London crest under a crown. The brooch is of extremely good quality, and is in immaculate condition. The crystal is convex, polished into a cabochon, the image itself is carved and hand painted, and the viewer is given a 3 dimensional view. The Royal London Yacht Club was founded in 1838, and is now based in Cowes on the Isle of Wight. The hallmarks are very clear, and include the crown and "18" indicating 18 carat gold, Chester wheatsheaf town mark, date letter gothic "S" for 1881, and makers mark R.N. for Richard Nevill, who was a manufacturing jeweller based in Birmingham (Chester Gold and Silver Marks, Ridgway and Priestley, pg 360), they worked between 1880 and 1917. The rim has additional 18 ct hallmarks, and the gold pin is also hallmarked.
Rare set of 6 Cape fiddle pattern dessert forks, with very clear English pseudo hallmarks and makers mark on all 6 forks. They have an interesting crest, a roaring half rampant lion with his front paws on a strange shaped object (we guess a church with a spire?).
A pleasing, heavy caddy spoon by the well known caddy spoon maker Thomas James, whose spoons often have interesting handle shapes, and a "fish-tail" projection at the base of the handle. The spoon has a beautiful crest of a hand holding a cross, with the motto "VIRTUTI FORTUNA COMIS", translated "excellence, fortune and kindness". The hallmarks are very clear. This spoon appears to be an identical twin of a spoon sold by Woolley and Wallis from the John Norie collection, Part 1, April 2004, lot 132. We have now identified the family crest as belonging to the Mayne Family of Scotland, from Tullibody & Powis in Stirling. The crest is described as "Cubit arm, erect, proper habited sable cuff argent holding a cross crosslet gules", the motto above the crest denotes a Scottish family. One possible original owner of this spoon is Colonel William Mayne, who served as Captain of the 1st Life Guards at Waterloo. Thomas James was freed in 1789, but only entered his own mark in 1804.
A rare 18th century Birmingham silver caddy spoon by leading maker Joseph Taylor. The spoon is a naturalistic veined leaf, very finely decorated on the back and the front, the handle a coiled tendril, simply formed from silver wire rolled into a circle, with a tail, flattened to form the connection with the bowl, it works remarkably well. The hallmarks have been individually very carefully struck, as a result all 5 hallmarks are fully intact and clearly visible, which is not often the case with finely decorated silver. They include Birmingham anchor, date letter b for 1799, cusped duty mark, lion passant and makers mark IT for Joseph Taylor. 3 very similar caddy spoons are depicted in the book "Caddy Spoons" by John Norie (a book we highly recommend), figure 59g, by Joseph Taylor dated 1798, and also 2 by Elizabeth Morley (dated 1802 and 1815), figure 22a and c. The same book says "all 18th century Birmingham caddy spoons must be considered comparatively rare and desirable, the facts are that very few were ma...
A beautiful Italian silver salt cellar, made in the Kingdom of Naples (Napoli) or the Kingdom of the Two Sicilies, at the end of the French Domination period when the Kingdom had Napoleonic rulers, the French influence can be seen in the design. The cellar has 2 parts, a circular base with intricate pierced skirting, gadrooned rim, and 3 wonderful cast feet with lion heads with rings, and paw feet, the detail is lovely. The feet are supported by curved triangular supporting bars, which contain the hallmarks. The base holds a circular gilded cellar, which can be removed for cleaning, it is held in place with a locking mechanism, 2 bars that fit into slots and then rotate to secure. In addition to the beautiful design, the quality is very pleasing, this would have been an expensive item when new. The condition is also pleasing, just a small dent to the cellar, and another dent to the skirting, salt cellars were well used and often are damaged. The base has 3 hallmarks, makers mark GB under device (all assistan...
A Danish modernist silver strawberry serving spoon, in Georg Jensen style. The spoon is beautiful, and is a good weight and quality. The spoon has a large circular bowl, with a pierced strawberry leaf design, to allow the juices to be drained before serving. The handle is cast, and has 2 well designed strawberries amongst foliage, these are embossed so provide a nice grip for the handle. This spoon is a useful size, suitable for serving other items besides strawberries. The spoon has 4 hallmarks, all of which are well struck and clear. The Danish 3 tower mark and date letter 33 for 1933 indicates purity of 826/1000, the SJ assay master mark (Stadtsguardein) for Johannes Siggaard (worked between 1932 and 1960). The 3rd mark is "Haandarbejde" indicating this item was made by hand, and the 4th mark is the script F surrounded by oval dots, the assay master mark for Frederik Fabritius, who worked between 1787 and 1823. The presence of this older assay masters mark is a mystery, it has also been observed on other D...
A collection of 10 sterling silver and enamel souvenir spoons, all from a different British town. All 10 spoons were made in Birmingham, with dates ranging from 1900 to 1965. All 10 spoons have clear hallmarks. The 10 include: 1. Guildford, 1902, Levi & Salaman 2. Hastings, 1900, Levi & Salaman, Hastings Castle in bowl. 3. Morecambe, 1965, AJ Bailey 4. Blackpool, 1960, Turner & Simpson 5. Nottingham, 1955, James Fenton 6. Llangollen, 1909 Spurrier & Co 7. Carlisle, 1903, Levi & Salaman, Be Just and Fear Not 8. Canterbury, 1950, Deakin & Francis, Ave Mater Anglia 9. Isle of Wight, 1907, Spurrier & Co 10. Chester, 1951, Barker Brothers, Antiqui Colantantiquum Dierum
9 carat gold, beautifully cast and chased in the form of a clam shell. Beautiful hinge.
A Scottish provincial silver basting (or gravy) spoon in the Fiddle pattern, made by Alexander Cameron in Dundee, with Edinburgh hallmarks for 1824. The spoon is good quality and has a good feel, it is suitable for use as a serving spoon. The hallmarks are excellent, and include the "CAM over ERON" and "DUN over DEE" marks used by Cameron, along with very clear Edinburgh marks. Cameron was apprenticed to Robert Keay of Perth, and worked between 1818 and 1849. Following the re-imposition of duties in Great Britian in 1784, a duty mark had to be struck on silver, which in Scotland could only be done in Edinburgh. This meant that the provincial silversmiths had to submit their silver to Edinburgh - often a long arduous journey, so few did. By the 1820's when this spoon was made, provincial silversmiths such as Cameron submitted a portion of their silver to Edinburgh, to satisfy the authorities.
Design registered by the retailer Thornhill of New Bond Street on 21 June 1870. The bugle carries the registry mark, Thornhill engraving and full hallmarks for Sampson Mordan, London 1874. Has hanging chain and screw stopper on separate chain, both original. The perfume bottle cap is also hallmarked, and has the original cork stopper, in excellent condition. It is a screw cap which fits snugly and closes perfectly.
A pair of Cape silver sugar tongs, in the Fiddle pattern, with original engraved initials IB. The hallmarks are very clear, and include makers mark FW and the Cape stub, comprising of 4 pseudo hallmarks (lion passant facing right, date letter A, Georgian duty mark and leopards head town mark). Cape silver sugar tongs are rarely encountered.
A nine carat gold fishing rod and reel brooch, with a cast silver and enamel rainbow trout jumping over the rod. The fish has lovely detail, and the colours are realistic, the enamel work perfect, with no damage. The rod is segmented, overall this is a lovely brooch. The rod is hallmarked 9CT for 9 carat gold in 2 places, and also makers mark A&W, the fish is stamped SILVER. The box is also good quality, leather and silk, and reads "Terry & Co, Goldsmiths & Silversmiths, Corner of Cross St & King St, Manchester. We have traced an advert of theirs to 1967.
An Arts & Crafts silver sauce boat, with planished (hand hammered) body and a beautiful curvi-linear bi-furcating handle. The sauce boat has 3 feet, and is the traditional shape with a deep lip, very suitable for pouring. The hand hammered body and handle picks up the light, this is a lovely item. The handle is Art Nouveau in shape and style. The hallmarks are very well struck and clear, including makers mark G.U for George Unite & Sons, the business was founded in 1825 by George Unite, who apprenticed with Joseph Willmore, it still trades today.
An early antique silver vesta case, with an applied cast golfer in full swing. The vesta is rectangular, with applied strike plate on the bottom of the vesta, the hinge lid has a suspension loop for adding to a chain. Dated 1886 this is an early vesta case, most vestas date between 1890 and 1920. The hallmarks are clear, and include makers mark WG/JL (William Gibson & John Lawrence Langman) of Goldsmiths & Silversmiths Co of Regent Street, a very prestigious firm founded in 1882, now the designated house of Crown Jewellers Garrards, following amalgamation in 1952 (both part of Sears via Mappin & Webb). John Langman was an interesting personality, he equipped and maintained the Langham Field Hospital during the Boer War (Culme, Directory of Gold and Silversmiths, page 184).
A truly stunning Nathaniel Mills gilt vinaigrette, slightly larger than average. The box is gilt with scrolling foliate decoration, and has the initials JL engraved on the lid. The grille is beautiful, with intricate flowers and scrolling vegetation. The inscription is engraved on an inserted plate (which covers the date stamp) and reads "Presented to Dr Lamprey as a token of gratitude for his kind and unremitting attention to the Rev.d Dr Fraill during his last illness 21 April 1847".
A rare pair of Cape Silver sugartongs, in the Kings pattern with diamond heel. They are very good gauge, solid and well made with a strong bow, suitable for use. Whilst Cape sugartongs are known, most are plain (Welz, Cape Silver), this is the only example of Cape sugartongs in the Kings pattern we have ever encountered. The hallmarks are very clear, makers mark FW and the "Cape Stub", 4 pseudo - English hallmarks (lion passant, date letter, duty mark and leopard's head) struck mechanically in a fly press (see article on Cape Stub in "The Finial, 2007, and in the articles tab above). Fredik Waldek was also a chronometer, clock maker and jeweller. Heller (History of Cape Silver) commended Waldek for "excellent workmanship", these tongs are no exception. Only Waldek and Twentyman produced Kings pattern in the Cape.
A set of 6 sterling silver grapefruit spoons in the Kings pattern, double struck, in excellent condition, they appear unused. The spoons are very good quality and weight, over 30 grammes each, and the hallmarks are excellent on all 6 spoons. Cooper Brothers was established in 1866, they were successful manufacturers, eventually being sold in 1983. The original box has a label that reads "Bracher & Sydenham, Queen Victoria Street, Reading, est 1790", the firm has a long and illustrious history, and still operates today after being acquired by Goldsmiths chain in 1974. They received a Royal warrant from King Edward VII, who visited the shop personally. Note - 5 spoons are 1966, one is 1965, so made over the date letter change.
An interesting early Georgian Irish Hanoverian tablespoon, made by Alexander Richards in Dublin 1764. The spoon has a frontal rib, strong turn-up and a very narrow oval bowl. It is engraved with a Griffin crest on the back of the spoon, showing this spoon was placed on the table bowl down. The spoon is bottom marked, the date letter is very clear, but the makers mark , crowned harp and Hibernia are are worn, but still discernable. Alexander Richards, a noted Irish spoonmaker, worked between 1724 and 1768 (Bennett, Irish Silver, pg 152).
An unusual pair of Fiddle pattern silver sugar tongs, with crude rounded shell grips. The pair is unusually large and heavy, and has flared and shaped arms, and a strong rounded bow. They are quite plain, with no monograms or decoration, besides the shape and shell grips. They are unusual, very unlike any of the sugartongs depicted in "Georgian Silver Sugar Tongs" by Graham Hodges, leading us to believe they are Colonial or Provincial. The only hallmarks are makers mark TH struck twice (once on each arm), the hallmarks are clear. The T is well cut, but the H is fat and less well defined in the punch. There appears to be a faint device between the letters, but this could be an imperfection in the punch. We have been unable to identify any Colonial makers with initials TH (but suggestions welcome!). However, one possible candidate for the TH makers mark is Theophilus Harvey of Clonmel, Tipperary, Ireland, circa 1810. A fish server by Harvey, with only the TH makers mark in rectangular punch, is pictured in an a...
An unusual Edwardian antique silver sauce or gravy boat, in Modernist style, at first glance it looks out of style with it's age. The sauce boat is a beautiful shape, tear drop with long elegant spout (pours very well), and 3 horn shaped legs, and a very stylish handle, with angular top and curved base. The handle works well, practical as well as stunning, the angular top fits well with the thumb for easy pouring. This design would have been leading edge when it was produced. The hallmarks are excellent, very clearly struck, so there can be no doubt about the age. Lee and Wigfull worked between 1871 and 1969, Henry Wigfull was the driver of the business, he employed over 100 people in 1880, and won awards at the Melbourne International Exhibition of 1881.
